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The Session #97 – Announcement – Up-and-Coming Beer Locations

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The Session: Beer Blogging FridayThe Session, a.k.a. Beer Blogging Friday, is an opportunity once a month for beer bloggers from around the world to get together and write from their own unique perspective on a single topic. Each month, a different beer blogger hosts the Session, chooses a topic and creates a round-up listing all of the participants, along with a short pithy critique of each entry. (You can find more information on The Session on Brookston Beer Bulletin).

Do you want to know a secret?

I know I do! And I hope you’ll share your secret with the rest of us.

The topic for this month’s session is up-and-coming beer locations.

We all have our favorite beer locations. Some have been around for centuries. Others have made such a name for themselves in the past 25 years, they have reached beer-legend status and are ranked up there with the “old-world” beer destinations.

Belgium, Germany, and the Czech Republic are pretty-much synonymous with beer, especially in line with the basic styles that originated in their breweries centuries ago.

Within the United States, you have “old-world” cities such as Milwaukee, WI, as well as “new-world” cities such as San Diego, Denver, Philadelphia, Boston, Portland, OR, and Asheville, NC more well-known for their experimental craft breweries.

But one thing that has become more apparent than ever in recent years, the craft beer scene is growing around the world, even faster than ever before!

Take a look at the offerings at any beer festival around the world, and you will find more craft brewers than you would have imagined. And when you look at where they’re from, the locations may often surprise you!

What are the up-and-coming beer locations that you see as the next major players in the beer scene?

For this month’s session, I’m asking you all to share which locations you see as the beer destinations that everyone will be talking about in the next few years.  Where are the beer scenes just emerging, or coming into their own? Some may be brand new locations. While others may be old-world destinations seeing a renaissance into the world of new craft beer styles.  Some may even be locations where familiar names from around the world are planning on setting up shop to bring new styles to old palates.

To participate in the current Session, just write a post on the topic of up-and-coming beer locations, and leave a comment here with a link to your post on or before March 6th, and I will include it in my Round-up. If you don’t have a beer blog but still want to participate, use the hashtag #session97 and I’ll try to include microblog/social media inputs with that hashtag as well.

It looks like the host slot for the April session is still open, so if you’re interested in hosting The Session #98, drop a note to Jay (.) Brooks (@) gmail (.) com or Stan Hieronymus of Appellation Beer. His e-mail is stan (@) appellationbeer (.) com.

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  • The Sessions
Brett Domue

By day, Brett is an Enterprise Business Architect for a large Dutch corporation, but he spends the majority of his free time scouting out craft beer, food and wine around the globe. In the past 10 years, he’s primarily lived in the Netherlands, with a few years in Taiwan in between. Brett is the co-founder of Our Tasty Travels. Despite maintaining a full-time job outside the travel blogging industry, he’s managed to travel to over 70 countries and is preparing to pursue his Cicerone certification.

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18 comments
  1. Pingback: Session 97: See Buffalo First | Community Beer Works
  2. Lisa Grimm says:
    March 6, 2015 at 4:36 am

    Great topic!

    Here, I make the argument for Copenhagen: http://www.lisagrimm.com/?p=608

    Reply
  3. Sam says:
    March 6, 2015 at 1:40 pm

    Session #97 an argument for North Carolina – http://www.craftcarolina.com/blog/2015/3/5/the-session-97-up-and-coming-beer-locations

    Reply
  4. The Beer Nut says:
    March 6, 2015 at 4:55 pm

    Cheers for hosting! My contribution is here..

    Reply
  5. Pingback: Session #97: Up-and-Coming Beer Destinations
  6. Pingback: The Session 97: Up and coming beer locations - MicroBrewr
  7. Pingback: Session # 97 – Up & Coming
  8. Derrick says:
    March 6, 2015 at 11:19 pm

    Thanks for hosting, looking forward to seeing all the responses. I took the liberty of talking up the beer scene in the place where I live, California’s Silicon Valley

    Cheers!

    http://beer-runner.blogspot.com/2015/03/the-session-97-yes-silicon-valley-is-up.html

    Reply
  9. Jack Perdue says:
    March 6, 2015 at 11:43 pm

    My contribution to The Session #9 is here.
    http://deepbeer.com/journal/2015/3/5/the-beer-in-our-backyard

    Thanks for hosting this Session and post.

    ~Jack
    DeepBeer.com

    Reply
  10. Nathan Pierce says:
    March 7, 2015 at 12:51 am

    Thanks for hosting The Session 97.
    The eastern shores of San Francisco Bay, or East Bay as Californians call it, is an up and coming beer location. I might be biased, but here’s my take: http://microbrewr.com/session-97-up-and-coming-beer-locations/

    Reply
  11. Sean Inman says:
    March 7, 2015 at 1:24 am

    Thanks for hosting! Here is my contribution…..
    http://www.beersearchparty.com/session-97-up-coming/

    Reply
  12. Lars Marius Garshol says:
    March 7, 2015 at 1:48 am

    In my opinion there’s only one possible answer: Vilnius.

    Reply
  13. Alan says:
    March 7, 2015 at 5:48 am

    Thanks for hosting! http://beerblog.genx40.com/archive/2015/march/session97a40

    Reply
  14. Jon Abernathy says:
    March 7, 2015 at 3:51 pm

    Thanks for hosting! My under-the-wire entry is here: http://www.thebrewsite.com/session-97-up-and-coming-beer-locations/

    Cheers!

    Reply
  15. Pingback: Up & Coming Beer Locations (The Session #97) | vonSchlapper's Adventures With Beer
  16. Pingback: New York’s Finger Lakes Region: A Backroad Craft Beer Tour | A Tempest in a Tankard
  17. Franz says:
    March 9, 2015 at 3:34 am

    Wait, it’s not Friday anymore?!

    Thanks for hosting. Here’s my contribution if you still have time to read it before the round-up.

    http://tempestinatankard.com/2015/03/08/new-yorks-finger-lakes-region-a-backroad-craft-beer-tour/

    Reply
  18. Brett Domue + says:
    March 13, 2015 at 3:15 pm

    The roundup post is now up. Thanks to everyone for participating. Be sure to check out Micro Brewr for next month’s session on Cans vs. Bottles.

    Reply

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