Chinese

Photo of the Week: Xiaolongbao from Shanghai Pavilion at Shangri-La Taipei

Pork and Crab xiaolongbao from Shanghai Pavilion Restaurant at Shangri-La’s Far Eastern Plaza Hotel in Taipei.

How Do Asian Hawker Centers and Night Markets Differ?

Taiwan is known for its signature Asian cuisine found at night markets whereas Singapore is known for its hawker centers — but how do they actually differ?

Cantonese Cuisine: A Bad Dinner at Shangri-La’s Shang Palace in Taipei, Taiwan

Our recent visit to the Shangri-La’s Shang Palace at the Far Eastern Plaza Hotel. They feature Cantonese cuisine although we were less than impressed with their dinner menu. Definitely recommend going for dim sum however.

Photo of the Week: Deep Fried Frog Legs from Howard Plaza Hotel in Taipei, Taiwan

Last night, we visited the Yangtze River restaurant inside the Howard Plaza Hotel. One of the numerous delicious dishes we ordered was [...]

Photo of the Week: Chinese Drunken Chicken from Din Tai Fung in Taipei, Taiwan

Drunken chicken is a common item in Chinese cuisine.  It originated in the Zhejiang province of eastern China.  The chicken is marinated [...]

Taipei Dim Sum: Shang Palace at the Shangri-La in the Far Eastern Plaza

Surprisingly, quality Cantonese dim sum is quite a hit or miss in Taipei.  With its proximity to Hong Kong and the variety [...]

Photo of the Week: Jongzi – Dragon Boat Festival Dumplings Served in Taiwan

In honor of the recent Dragon Boat Festival holiday we just celebrated, this is a delicious jongzi dumpling that is traditionally served [...]

Photo of the Week: Shanghai Fried Pork Buns

Delicious Shanghai fried pork buns for Kao-chi restaurant here in Taipei.  This Shanghai specialty is a pork stuffed bun that is crispy [...]

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