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Erin De Santiago

228 posts
Erin is a freelance travel, food, wine, and Disney Theme Parks writer splitting time between Belize and the Netherlands. She has written for outlets like Viator, TripAdvisor, Roam Right Travel Insurance, Expedia, Hipmunk, Trivago, MasterCard, and she is AFAR Magazine's Belize expert. Erin was the primary author for Belize's official visitor magazine in 2013, and the English language editor for a renowned Spanish chef's second cookbook. Erin also holds a Certified Specialist of Wine (CSW) designation and has traveled to 70 countries on six continents in search of good food and wine, and all things Disney.

Photo of the Week: Taiwanese Snow Ice (Xue Hua Bing)

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Photo of the Week: Singapore Chili Crab

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My Birthday Dinner at Abu Authentic Cuisine in Taipei, Taiwan

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A Visit to Waterstone Winery’s Tasting Room at the Taste of Oxbow in Downtown Napa, California

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Photo of the Week: Vietnamese Shrimp Paste on Sugarcane

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Photo of the Week: Trio of Creme Brulee

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Photo of the Week: Complimentary Dessert Tray at the Sofitel in Bangkok

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Photo of the Week: Shaved Ice from Ice Monster in Taipei, Taiwan

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Photo of the Week: Xiao Long Bao from Din Tai Fung

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Napa Valley: Waterstone 2004 Reserve Cabernet Sauvignon

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Suite 101 Article: Asian Culture and the Use of Chopsticks

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El Dorado County Wineries: Lava Cap Winery

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