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Brett Domue

481 posts
By day, Brett is an Enterprise Business Architect for a large Dutch corporation, but he spends the majority of his free time scouting out craft beer, food and wine around the globe. In the past 10 years, he’s primarily lived in the Netherlands, with a few years in Taiwan in between. Brett is the co-founder of Our Tasty Travels. Despite maintaining a full-time job outside the travel blogging industry, he’s managed to travel to over 70 countries and is preparing to pursue his Cicerone certification.
11-Nov-2015: Yokohama XPA by Sankt Gallen Brewery. Excellent bitterness. Really lasts in this beer. And at only 6%, not overpowering at all. #ottbeerdiary
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Yokohama XPA by Sankt Gallen Brewery – #OTTBeerDiary Day 315

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10-Nov-2015: The Dark Side Imperial Stout by Outsider Brewing. Dark coffee and chocolate aroma. Very dark on the flavors. Moderate alcohol allows the flavors to shine. One of my favorites tonight. #ottbeerdiary
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The Dark Side Imperial Stout by Outsider Brewing – #OTTBeerDiary Day 314

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09-Nov-2015: Okinawa IPA by Nanto Brewery. From the Washita shop of Okinawan products in Yurakcho. A very decent bitter IPA. Surprisingly good. By far the best from Okinawa I've had. 5.0%. 350ml. #ottbeerdiary
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Okinawa IPA by Nanto Brewery – #OTTBeerDiary Day 313

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08-Nov-2015: Angry Boy Brown Ale by Baird Brewing Company. More hoppy bitterness than I expected. Very good! Not as oversweet as I expected from a brown. Would have skipped this one from the list for tasting if it had not been recommended to me earlier. So glad I listened. #ottbeerdiary
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Angry Boy Brown Ale by Baird Brewing Company – #OTTBeerDiary Day 312

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07-Nov-2015: Suiyoubi no Neko by Yo-Ho Brewing Company. A Belgian White bee style. Decent fruit and a residual bitterness. A fitting end to the day, after a full day of flying and sitting at airports. #ottbeerdiary
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Suiyoubi no Neko by Yo-Ho Brewing Company – #OTTBeerDiary Day 311

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06-Nov-2015: KeTo Reporter from Birra del Borgo. An Italian Porter, in Hong Kong. A bit sweet. Not at all what I expect from a porter. Not much dark flavor that I can recognize. But it's still pretty good, but more like a brown than a porter. #ottbeerdiary
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KeTo Reporter by Birra del Borgo – #OTTBeerDiary Day 310

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05-Nov-2015: Shenzhen Pale Ale by BionicBrew. Decent. A little malty. Nice bitterness underneath. Pretty good. Saw a lot of these being ordered when I stopped by The Roundhouse taproom tonight, so decided to give one a try as well. #ottbeerdiary
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Shenzhen Pale Ale by BionicBrew I 百优啤酒 – #OTTBeerDiary Day 309

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04-Nov-2015: Mac's Great White [Cloudy Wheat Beer] by Mac's Brewery of Wellington, New Zealand. Found this beer at the 7-11, wasn't expecting a NZ beer in a Hong Kong 7-11. And it's good! Decent flavor, some drying aftertaste. I like it! #ottbeerdiary
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Great White by Mac’s Brewery (Lion Nathan) – #OTTBeerDiary Day 308

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03-Nov-2015: A sampler of Young Master Ales from Hong Kong. Classic Pale Ale, 1842 Island Imperial IPA, Festbier Oktoberfest Lager, Cha Chaan Teng Gose, and Four Leaves IPA (infused with Bai Makrut leaves). Impressive offerings from this local brewery. And good selection here at TAP: The Ale Project in Mong Kok. #ottbeerdiary
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Young Master Ales from Hong Kong – #OTTBeerDiary Day 307

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02-Nov-2015: Snow Beer by China Resources Snow Brewery. Top selling beer in the world. For a beer under US$1 in Hong Kong. if you want to get trashed, this is the way to go! The beer is just a so-so light rice-based lager. 5% ABV. #ottbeerdiary
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Snow Beer by China Resources Snow Breweries – #OTTBeerDiary Day 306

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01-Nov-2015: Double Hoppiness IPA by Nine Dragons Brewery. A very nice double IPA. Citrus and tropical aroma. Citrus hoppy bitterness with excellent flavor. #ottbeerdiary
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Double Hoppiness IPA by Nine Dragons Brewery – #OTTBeerDiary Day 305

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31-Oct-2015: Tokyo Black Porter by Yo-Ho Brewing Company. Decent Porter. Dark roasted aroma. Some chocolate and coffee bitterness. #ottbeerdiary
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Tokyo Black Porter by Yo-Ho Brewing Company – #OTTBeerDiary Day 304

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