Recent Stories
  • Visiting Belgium’s Trappist Breweries
  • Cantillon Zwanze Day 2024 – April 20, 2024
  • Cantillon Zwanze Day 2023 is Postponed. Zwanze Day 2024 will be April 20, 2024
  • Open Beer Days at 3 Fonteinen
  • Chocolate Festival of Belize – May 19-20, 2023
0 Likes
2K Followers
14K Followers
0 Followers
Our Tasty Travels
Our Tasty Travels

Posts by author

Brett Domue

481 posts
By day, Brett is an Enterprise Business Architect for a large Dutch corporation, but he spends the majority of his free time scouting out craft beer, food and wine around the globe. In the past 10 years, he’s primarily lived in the Netherlands, with a few years in Taiwan in between. Brett is the co-founder of Our Tasty Travels. Despite maintaining a full-time job outside the travel blogging industry, he’s managed to travel to over 70 countries and is preparing to pursue his Cicerone certification.
18-Oct-2015: Oto Mata IPA by Browar Pinta of Poland. A first for me from this brewery. A good Polish beer, I'll look for more of these at the Mitra where they carry these. Very citrusy bitterness. Quite good actually. Set the bar fairly high as this was my first beer of the Eindhovens Bierfestival at the Mitra in Eindhoven today. #ottbeerdiary
View Post

Oto Mata IPA by Browar Pinta – #OTTBeerDiary Day 291

View Post
Share
17-Oct-2015: Best Orange Sunshine by Brasserie Bours. A one-time brewed Craft beer, only 130 75cl bottles, bottled on 28-September-2014. This beer was especially made for the BEST project, one of the selected ASML 30 for change projects in conjunction with the 30th anniversary of Dutch semiconductor equipment manufacturer ASML in 2014. The brewer calls this beer a Hoppy Amber, with Galaxy, Citra & Kohatu hops. Five different types of barley were used (Pils, Munich, Cara, Crystal, and Bisquit), as well as rye and flaked oats. #ottbeerdiary
View Post

Best Orange Sunshine by Brasserie Bours – #OTTBeerDiary Day 290

View Post
Share
16-Oct-2015: Gozer Oak Aged by Kaapse Brouwers. No head to speak of. Not much carbonation. Nice chocolate coffee and barrel flavors. Had a strong whiff of what smelled like rum barrel on opening. Don't really get it on the flavor. Which is good because I don't like my barrel flavor overpowering. This is well done. Excellent beer. 9.8% ABV. #ottbeerdiary
View Post

Gozer Oak Aged by Kaapse Brouwers – #OTTBeerDiary Day 289

View Post
Share
15-Oct-2015: Wild Sierra Mountain Farmhouse Ale by Mammoth Brewing Company. A fine saison. Hints of pine aroma. Decent bitterness and some funk flavor. A little sweet and spicy. #ottbeerdiary
View Post

Wild Sierra Mountain Farmhouse Ale by Mammoth Brewing Company – #OTTBeerDiary Day 288

View Post
Share
14-Oct-2015: IJwit by Brouwerij 't Ij. Summer may be over, but still time for a witbier. Fruity, with a decent bitter undertone. A very decent witbier. 6.5% ABV. #ottbeerdiary
View Post

IJwit by Brouwerij ‘t IJ – #OTTBeerDiary Day 287

View Post
Share
13-Oct-2015: La Salamandre by Brasserie de la Pigeonnelle. Blonde de Touraine. Pur Malt. 6.5% ABV. Some bitterness, a little fruit. A bit malty, and a little sweetness. But finishes a little watery. #ottbeerdiary
View Post

La Salamandre by Brasserie de la Pigeonnelle – #OTTBeerDiary Day 286

View Post
Share
12-Oct-2015: Mahou Cinco Estrellas by Mahou-San Miguel. Classic bottle. Classic Pilsner. From our road trip this spring. Decent. But, well, classic. #ottbeerdiary
View Post

Mahou Cinco Estrellas by Mahou-San Miguel – #OTTBeerDiary Day 285

View Post
Share
11-Oct-2015: Carlsbad Raceway by Pizza Port. A very nice citrusy bitterness. A fine west coast America IPA. 7% abv. #ottbeerdiary
View Post

Carlsbad Raceway by Pizza Port – #OTTBeerDiary Day 284

View Post
Share
10-Oct-2015: Die Schwarze Kuh by Brauhaus Gusswerk. 9.2% ABV Imperial Stout. Lots of dark roast and anise / black liquorice flavor in this one. I like it quite a lot! #ottbeerdiary
View Post

Die Schwarze Kuh by Brauhaus Gusswerk – #OTTBeerDiary Day 283

View Post
Share
09-Oct-2015: Daybreak by Hill Farmstead Brewery and Mikkeller. To end the week, break the day! Bitter dark chocolate aroma. More bitter dark flavor. Some toast from barrel. Anise undertones. Some hints of the citrus and French orange liqueur as well. Nice! #ottbeerdiary
View Post

Daybreak by Hill Farmstead Brewery – #OTTBeerDiary Day 282

View Post
Share
08-Oct-2015: La Rouge Croix by Brasserie de la Lesse. A bit sweet, but well offset with a decent bitterness. But still - too sweet for my personal preference. 7.5% ABV. #ottbeerdiary
View Post

La Rouge Croix by Brasserie de la Lesse – #OTTBeerDiary Day 281

View Post
Share
07-Oct-2015: Wolf Carte Blanche by Brouwerij Wolf. A very nice blonde. Fruity and bitter on both the aroma and the flavor. A little bit spicy. Quite good. 8.5% abv. #ottbeerdiary
View Post

Wolf Carte Blanche by Brouwerij Wolf – #OTTBeerDiary Day 280

View Post
Share

Posts pagination

Previous 1 … 11 12 13 14 15 … 41 Next



BookingBuddy.com


Recent Comments
  • Victoria Triantafyllidi on Craft Beer in Santorini, Greece
  • Brett Domue on Chocolate Festival of Belize – May 19-20, 2023
  • The Best Tropical Honeymoon Destinations - Real Wedding on Hinano: The Beer of Tahiti
Categories
Amazon Disclosure

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Subscribe

Subscribe now to our newsletter

Our Tasty Travels
  • Affiliate Disclosure
  • Privacy Policy

Input your search keywords and press Enter.

If you'd like to join us for more of our tasty global adventures, sign up here!
We'd like to invite you to join us on Our Tasty Travels as we venture around the world in search of the best food, wine and other culinary finds!
Your information will *never* be shared or sold to a 3rd party.