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Photo of the Week: Peanut Ice Cream with Cilantro in Taipei, Taiwan

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Peanut Ice Cream with Cilantro

Some people may think this combination of ingredients sounds less than appetizing, but all I can say is “don’t knock it ’til you try it!”  I was pleasantly surprised by the overall taste.  This street food concoction is said to be an old Taiwan treat and can be at a food stall near the Huaxi Street (Snake Alley) Night Market.  It’s basically a thin pancake with peanut brittle shavings and 3 scoops of ice cream (peanut, taro, and pineapple), topped with cilantro and then rolled up like a small burrito.  The mix of flavors worked surprisingly well together and I’d highly recommend trying this Taiwanese specialty if you are touring a night market on your visit to Taiwan.

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Erin De Santiago

Erin is a freelance travel, food, wine, and Disney Theme Parks writer splitting time between Belize and the Netherlands. She has written for outlets like Viator, TripAdvisor, Roam Right Travel Insurance, Expedia, Hipmunk, Trivago, MasterCard, and she is AFAR Magazine's Belize expert. Erin was the primary author for Belize's official visitor magazine in 2013, and the English language editor for a renowned Spanish chef's second cookbook. Erin also holds a Certified Specialist of Wine (CSW) designation and has traveled to 70 countries on six continents in search of good food and wine, and all things Disney.

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2 comments
  1. Brett says:
    May 13, 2010 at 4:26 pm

    YUM! Sounds delicious, actually! Can’t wait to try it!

    Reply
  2. John Cogburn says:
    April 27, 2013 at 11:53 am

    I was skeptical the first time, too, but that is one of my favorite “only in Taiwan” treats.

    Reply

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