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Photo of the Week: Whole Roasted Pig at 208 Duecento Otto in Hong Kong

After the incredible weekend we had in Hong Kong, I figured it was only fitting to feature what had everyone talking during the trip — the 6 kilo roasted pig for our private dinner of 22+ at 208 Duecento Otto in Hong Kong’s Central District.  We had asked our wonderful friend @3starbackpacker to put something together for dinner while we were in town and what we got was a private room at 208 with 20 other foodies and industry professionals — and the piggy — which ultimately had its own hashtag on Twitter #208piggy!

3starbackpacker about to devour the entire piggy!
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Erin is a freelance travel, food, wine, and Disney Theme Parks writer splitting time between Belize and the Netherlands. She has written for outlets like Viator, TripAdvisor, Roam Right Travel Insurance, Expedia, Hipmunk, Trivago, MasterCard, and she is AFAR Magazine's Belize expert. Erin was the primary author for Belize's official visitor magazine in 2013, and the English language editor for a renowned Spanish chef's second cookbook. Erin also holds a Certified Specialist of Wine (CSW) designation and has traveled to 70 countries on six continents in search of good food and wine, and all things Disney.

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5 comments

  3. Was an amazingly fun evening!  Met lots of great new people, and had some very nice dishes (and wine).

    Reply

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