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ottbeerdiary

416 posts
4-Apr-2015 : Reissdorf Kölsch by Privat-Brauerei Heinrich Reissdorf. Small Brauhaus outside the city center. Cheaper and more local than similar places in the altstadt, but just as good! #ottbeerdiary
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Reissdorf Kölsch by Privat-Brauerei Heinrich Reissdorf #OTTBeerDiary Day 94

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3-Apr-2015 : Danish Metal by Amager Bryghus. Collaboration with Jester King. Great dark flavors. Coffee, chocolate tending towards some anise in the end. Delicious! #ottbeerdiary
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Danish Metal by Amager Bryghus #OTTBeerDiary Day 93

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2-Apr-2015: Robustus 6 by Riegele BierManufaktur. "Kraftiges Vergnugen", or Strong Pleasure. Pitch black color with a dark creamy head. Not much aroma and flavor at first, but once it sits in the glass a few minutes, both really come out. Lots of chocolate and coffee aroma and flavor both. Definitely be patient with this one! #ottbeerdiary
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Robustus 6 by Brauhaus Riegele #OTTBeerDiary Day 92

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1-April-2015 : Scelling Koan by Brouwerij Lupus. Bier of Terschelling. Wheat Beer. Golden color, not very cloudy. Decent head. Fruity aroma, with nice bitterness mixed with the fruity flavor. #ottbeerdiary
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Scelling Koan by Brouwerij Lupus #OTTBeerDiary Day 91

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31-Mar-2015 : 4D Ilan by Kolding Bryglaug. Collaboration between 4D and Kolding Bryglaug. The first beer from American Brewer '4th Dimension'. Soured through a whole year and blended with both a barrel-aged version and a version matured on Venezuelan rum. Soft, funky, tart and oaky dry. No carbonation, but very flavorful. You get the drying and the rum flavors on the aftertaste. #ottbeerdiary
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4D Ilan by Kolding Bryglaug #OTTBeerDiary Day 90

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30-Mar-2015 : Lentebock by Gulpener Bierbrouwerij. Hoppy, with a fruity, floral spiciness underneath. #ottbeerdiary
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Lentebock by Gulpener Bierbrouwerij #OTTBeerDiary Day 89

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29-Mar-2015 : Thunderhop IPA by The Church Brew Works. A little fruity around the hops. Nice bitterness. #ottbeerdiary
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Thunderhop IPA by The Church Brew Works #OTTBeerDiary Day 88

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28-Mar-2015 : Poorter by Witte Klavervier. Aroma and taste of barrel aging, but not the barrel aged offering. Bitterness on the palate, much more than expected. Overpowers the dark. #ottbeerdiary
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Poorter by Witte Klavervier #OTTBeerDiary Day 87

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27-Mar-2015 : Rodenbach Caractère Rouge by Brouwerij Rodenbach. The exclusive RODENBACH Caractère Rouge, with an alcohol content of 7%, is the result of a 6-month maceration with fresh fruit (sour cherries, raspberries and cranberries) of a beer which matured in oak casks for 2 years. After its maceration, the beer is re-fermented in the bottle. RODENBACH Caractère Rouge is vinous with a very complex, fruity nose of raspberry and cherry combined with notes of wood and caramel. The undertone consists of an aroma of violets, leather and a hint of tobacco. Flavourwise this fruit beer has rather sour taste, but of an exceptionally pure nature. Its light, residual sugars balance out the triangle of sour, sweet and dry flavours. This dryness mainly stems from the cranberries, which lend the beer an exceptionally long and pure aftertaste. "This beer evokes the unique combinationof delicacy and power of a fresh Burgundy wine." RODENBACH Caractère Rouge can be enjoyed as an appetiser and pairs extremely well with crayfish, goose liver, beef, saddle of hare, venison, chocolate, pastry, red berries, and blue cheese. #ottbeerdiary
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Rodenbach Caractère Rouge by Brouwerij Rodenbach #OTTBeerDiary Day 86

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26-Mar-2015 : Durboyse Brune by Brasserie Lefebvre. A basic Belgian Bruin. Nothing special. Not too sweet. But not much other flavor either. #ottbeerdiary
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Durboyse Brune by Brasserie Lefebvre #OTTBeerDiary Day 85

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25-Mar-2015 : Mein Eisbock Barrique (2014) by Weisses Bräuhaus G. Schneider & Sohn - Wow, such a great beer! #ottbeerdiary
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Mein Eisbock Barrique (2014) by Weisses Bräuhaus G. Schneider & Sohn #OTTBeerDiary Day 84

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24-Mar-2015 : Bayerisch Nizza Clubbier by Hans Müller Sommelierbier #ottbeerdiary
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Bayerisch Nizza Clubbier by Hans Müller Sommelierbier #OTTBeerDiary Day 83

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