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	<title>Simple Table Alleno Yannick Archives - Our Tasty Travels</title>
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		<title>Photo of the Week: Tahitian Vanilla Beans at STAY Simple Table Alleno Yannick in Taipei, Taiwan</title>
		<link>https://ourtastytravels.com/blog/photo-of-the-week-tahitian-vanilla-beans-at-stay-simple-table-alleno-yannick-in-taipei-taiwan/</link>
					<comments>https://ourtastytravels.com/blog/photo-of-the-week-tahitian-vanilla-beans-at-stay-simple-table-alleno-yannick-in-taipei-taiwan/#respond</comments>
		
		<dc:creator><![CDATA[Erin De Santiago]]></dc:creator>
		<pubDate>Mon, 26 Dec 2011 10:29:23 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Photo of the Week]]></category>
		<category><![CDATA[Sinful Sunday]]></category>
		<category><![CDATA[French Cuisine]]></category>
		<category><![CDATA[Sebatstien Lefort]]></category>
		<category><![CDATA[Simple Table Alleno Yannick]]></category>
		<category><![CDATA[STAY]]></category>
		<category><![CDATA[Tahitian Vanilla]]></category>
		<category><![CDATA[Taipei]]></category>
		<category><![CDATA[Taipei 101]]></category>
		<category><![CDATA[Taipei Restaurants]]></category>
		<category><![CDATA[Taiwan]]></category>
		<category><![CDATA[Yohann Pinol]]></category>
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					<description><![CDATA[This week, we finally got to check out the hot newcomer on the Taipei dining scene &#8212; STAY Simple Table Alleno Yannick at Taipei 101. Full review to follow, but&#8230;]]></description>
										<content:encoded><![CDATA[<figure id="attachment_2747" aria-describedby="caption-attachment-2747" style="width: 600px" class="wp-caption aligncenter"><a href="https://i0.wp.com/ourtastytravels.com/wp-content/uploads/Tahitian-Vanilla-Beans.jpg"><img data-recalc-dims="1" fetchpriority="high" decoding="async" class="size-full wp-image-2747" title="Tahitian Vanilla Beans" src="https://i0.wp.com/ourtastytravels.com/wp-content/uploads/Tahitian-Vanilla-Beans.jpg?resize=600%2C400" alt="" width="600" height="400" srcset="https://i0.wp.com/ourtastytravels.com/wp-content/uploads/Tahitian-Vanilla-Beans.jpg?w=600&amp;ssl=1 600w, https://i0.wp.com/ourtastytravels.com/wp-content/uploads/Tahitian-Vanilla-Beans.jpg?resize=300%2C200&amp;ssl=1 300w" sizes="(max-width: 600px) 100vw, 600px" /></a><figcaption id="caption-attachment-2747" class="wp-caption-text">Tray of Tahitian Vanilla Beans</figcaption></figure>
<p>This week, we finally got to check out the hot newcomer on the Taipei dining scene &#8212; STAY Simple Table Alleno Yannick at Taipei 101. Full review to follow, but a big thank you to Chef Sebastien Lefort and Head Sommelier Yohann Pinol for the incredible dinner, perfectly paired wines, and the after hours tour of the kitchen and restaurant. One of the highlights on the tour was spotting this huge tray of Tahitian vanilla beans &#8212; chef Lefort only uses Tahitian vanilla, a reminder of his days working on the beautiful island of Bora Bora.  Definitely made me long to be back in French Polynesia again!</p>
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